Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Healthy Chocolate Energy Balls
Delicious and healthy cacao energy balls made with whole plant-based foods. Refined sugar-free and oil-free.
3.29
from
14
votes
Print
Pin
Course:
Breakfast, Snack
Cuisine:
American, Vegan
Prep Time:
10
minutes
minutes
Total Time:
10
minutes
minutes
Servings:
12
Servings
Calories:
53
kcal
Author:
Linda & Alex
Ingredients
▢
1
cup
rolled oats
use gluten-free if desired
▢
3
tablespoon
cacao or cocoa powder
▢
3
dates
pitted
▢
2
tablespoon
hulled hemp seeds
▢
1
tablespoon
chia seeds
▢
1
teaspoon
pure vanilla extract
we use Nielsen-Massey brand
▢
Pinch
of salt
▢
3 to 4
tablespoon
water
US Customary
-
Metric
Cook Mode
Prevent your screen from going dark
Instructions
Put the ingredients in a food processor and start processing. Add one tablespoon of water at a time until it becomes a sticky solid ball.
Roll into bite sized pieces and store in an air-tight container in the refrigerator for up to 5 days.
Notes
The Nutrition Facts are an estimate only.
Nutrition
Calories:
53
kcal
|
Carbohydrates:
7
g
|
Protein:
2
g
|
Fat:
2
g
|
Saturated Fat:
0
g
|
Cholesterol:
0
mg
|
Sodium:
0
mg
|
Potassium:
60
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
15
IU
|
Calcium:
15
mg
|
Iron:
0.9
mg
Tried this Recipe? Tag me Today!
Mention
@Veganosity
or tag
#Veganosity
!