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A mason jar filled with vegan lemon slushy with a slice of lemon on the glass and a green straw with lemon wedges and a white napkin on a wood table

Lemon Slushy

A frosty and refreshing frozen lemon ice drink that’s easy to make and full of healthy ingredients
Course Breakfast, Dessert, Drinks
Cuisine American
Prep Time 5 minutes
Servings 2 servings
Calories 141 kcal
Author Linda Meyer

Ingredients

  • 1 ½ cups water
  • 1 cup ice
  • 2 cups frozen pineapple
  • 1 tbsp hemp hearts optional
  • 1 lemon slice about 1-inch thick with the peel on
US Customary - Metric

Instructions

  1. Put all of the ingredients in a blender and blend on a high speed until smooth and you can’t detect pieces of the lemon or pineapple.

Recipe Notes

The Nutrition Facts are an estimate only.

Nutrition Facts
Lemon Slushy
Amount Per Serving
Calories 141 Calories from Fat 27
% Daily Value*
Fat 3g5%
Sodium 12mg1%
Potassium 254mg7%
Carbohydrates 27g9%
Fiber 4g17%
Sugar 17g19%
Protein 4g8%
Vitamin A 135IU3%
Vitamin C 107.5mg130%
Calcium 52mg5%
Iron 1.9mg11%
* Percent Daily Values are based on a 2000 calorie diet.