If you’re looking for some delicious and beautiful treats to serve to the most important woman in your life this Sunday, look no more. Veganosity has your vegan Mother’s Day recipes covered.
Mom’s day should begin with a beautiful, colorful breakfast in bed. Don’t forget the flowers!
WHAT SHOULD I SERVE FOR BREAKFAST?
These blueberry pancakes are the perfect way to start Mother’s Day! They’re crispy on the outside, fluffy on the inside, and the blueberries provide the most amazing burst of flavor. Pair them with some gorgeous flowers to show your Mom how much you love her.
While your Mom is sleeping in on her special day, you get up and make some of these amazing corn & blueberry muffins! They’re super easy to make and so delicious! Just make sure you make enough. They go pretty fast : )
Maybe your Mom isn’t the biggest sweets fan? That’s ok! We have you covered. This tofu scramble is going to satisfy any savory breakfast lover out there.
MOTHER’S DAY BRUNCH
While breakfast in bed is always amazing, maybe your Mom is into something more formal? If that’s the case, might we recommend setting a beautiful table and preparing the following recipes? Your Mom will be sure to love it!
This vegan strata is an extreme crowd pleaser! Seriously, we’ve never served this and had anything but rave reviews. Make sure you schedule enough prep time, but this will definitely show your Mom how much you appreciate her.
May I suggest making a bunch of these and freezing them? They’re so delicious that making one just might not cut it! We could easily eat an entire tart all to ourselves.
VEGAN DINNER FOR MOTHER’S DAY
Our vegan lemon and asparagus risotto is one of the most highly requested recipes in our households! It’s so filling while also refreshing and doesn’t feel like it weighs you down. Pair it with a sprinkling of fresh herbs from your garden and your Mom’s favorite glass of white wine!
Another super refreshing and delicious dish! Our summer squash pasta is perfect for the Mom whose obsessed with health!
Flipping the coin from the last recipe! Our lasagna is exactly like it’s non-vegan counterpart. The cheese is creamy, the sauce is tangy, and the pasta is perfectly cooked. Best part is, you can make a double batch and freeze the leftovers for later!
DON’T FORGET DESSERT
Our no bake lime cheesecake is definitely a show stopper! It’s so gorgeous and also really easy to make. You can even make it a couple days ahead if you won’t have time on Mother’s day.
Our blueberry rosemary crumble is absolutely delicious! It’s piled high with fresh blueberries, aromatic rosemary, and a sweet and crunchy crumble.
How cute are these? Your Mom won’t believe how adorable these little cupcakes are. Want the same presentation? Check out these tea cup cupcake liners!
Our classic chocolate cake is a must-have for any elegant celebration. Moist dark chocolate cake layered with vanilla buttercream and dusted with cocoa powder.
These little individual raspberry lime vegan cheesecake bites are perfect for any Mother’s day party! If you’re having a large Mother’s day celebration, it might be best to do these individual desserts instead of one large one.
Have a happy and healthy vegan Mother’s Day!