Vegan chocolate dipped treats are the perfect dessert and snack for any party! They are so delicious and easy to make.
When I think of Valentine’s day, the number one thing that comes to mind is chocolate! And isn’t chocolate the perfect, decadent treat that everyone wants from their lover on this special day? Instead of buying the typical box of chocolates or truffles on February 14th, make your sweetie something from home. Not only is it less expensive (and tastier), but it shows your significant other that you’re willing to take time out of your busy schedule to hand make something just for them. So, role up your sleeves and put on your apron. It’s about to get messy!
HOW TO MAKE VEGAN CHOCOLATE COVERED TREATS!
- Place the chocolate chips and vegetable oil in a microwaveable bowl
- Microwave in 30 sec increments until chocolate melts (~2 min)
- Mix in vanilla extract and sugar
- Dip pretzels into chocolate and put on parchment paper lined baking sheet
- Sprinkle the sprinkles over the pretzels, cookies, and
- Pop in fridge to harden
WHAT INGREDIENTS DID WE USE?
- Chocolate- We have a few favorite vegan chocolates that are perfect for this recipe!
CHOCOLATE COVERED PRETZELS
The first chocolate item on our menu are chocolate dipped pretzels. They’re definitely the easiest to make of the four chocolate dipped items, but they’re also one of the yummiest. Who doesn’t love salt and chocolate? It’s a perfect combination.
CHOCOLATE COVERED OREO’S
CHOCOLATE COVERED STRAWBERRIES
The third chocolate dipped item is the chocolate covered strawberry. A classic and juicy treat for any day! These are a staple at all our my friends celebrations. They’re always present for a good game night, tailgate, and girls’ night in.
VEGAN CHOCOLATE COVERED COOKIES
The last chocolate dipped item I have for you are our salted chocolate chip cookies! These are the perfect way to tell anyone how much you care on Valentine’s Day. Weather you make them for your children, significant other, mailman or teacher, these cookies will brighten their day.
Use this easy and simple recipe to make some awesome vegan chocolate covered cookies, pretzels, and strawberries!
- 1 bag vegan chocolate chips we used Enjoy Life
- 1 tbsp vegan butter
- 1 tsp vanilla extract
- 1 tbs granulated sugar
- vegan sprinkles
- pretzels, cookies, or strawberries
Place the chocolate chips and vegetable oil in a microwaveable bowl.
Microwave in 30 sec increments until chocolate melts (~2 min).
Mix in vanilla extract and sugar until completely incorporated.
Dip pretzels, cookies, or strawberries into the chocolate and place them on a parchment paper lined baking sheet.
Sprinkle the sprinkles over your chocolate covered goodies!
Pop your treats into the fridge for about 20 minutes for the chocolate to harden.